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A couple of years ago, we began product testing Bottle Aging Staves from Beyond Barrels.  Over the course of a few months, we allowed staves to rest in a bottle of 12 year old rum and a bottle of Four Roses Small Batch bourbon, and we provided feedback via a tasting panel on this site.  You can read about the whole experiment here. Ultimately, I found them to be interesting, and my final opinion was that they would be best used as a “finishing” product (think French Oak Staves used to make Makers 46) rather than an aging product (such…

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