ModernThirst tastes and rates Basil Hayden’s Two by Two Rye, a blend of two Kentucky rye whiskeys and two Kentucky bourbons.
Author: Bill
ModernThirst reviews Barrell Bourbon Batch 13, a 5 year old 113 proof blend of Indiana and Tennessee whiskeys.
Tasting Bourbon is a simple art. Want to know how we do it? Check it out.
Bill tastes and rates Barrell Bourbon Batch 15
ModernThirst tastes and rates Knob Creek Cask Strength Rye Whiskey from Jim Beam.
The ModernThirst team takes on a 3-way triple blind tasting of 3 different whiskeys
ModernThirst tastes King of Kentucky Bourbon from Brown-Forman
ModernThirst tastes Whistlepig’s Farmstock Rye Crop 002
ModernThirst tastes Epoch Rye, the first rye whiskey distilled in Baltimore since prohibition.
ModernThirst tastes and reviews the upcoming releases of Rossville Union Master Crafted and Barrel Proof Rye Whiskeys from MGP.