Browsing: Bourbon/Whiskey Reviews
ModernThirst tastes Redemption Wheated Bourbon. How does it stack up against other popular wheaters? Check it out!
ModernThirst tastes a regular favorite- Elijah Craig Barrel Proof, this time batch C918. Does this stack up to past releases? Check it out!
ModernThirst rates two new bottlings of Resilient Bourbon from BC Merchants, this time from a Tennessee source. How did they hold up to the Indiana bourbon we previously reviewed? Read on to find out!
Old Forester has released the 2018 bottling of their coveted ‘Old Forester Birthday Bourbon.” Did this one live up to the hype? Read on to find out!
MUSINGS The third review in our six part series on The Balvenie Distillery is The…
ModernThirst tastes and rates Old Overholt Bonded rye whiskey from Jim Beam. Read more to find out how it stacks up!
ModernThirst tastes and reviews a 12 year old single barrel Scotch from The Balvenie.
ModernThirst tastes and rates an 11 year old single barrel MGP sourced bourbon from Resilient.
Heaven Hill has released the Fall 2018 limited edition bottling of Old Fitzgerald. Does it do justice to the venerable label? Check it out!
Modernthirst tastes and rates The Balvenie Doublewood 12 Year Scotch
Bill tastes and rates the 12th edition of Parker’s Heritage Collection, a 7 year bourbon finished in orange Curacao casks.
ModernThirst tastes and rates the new Larceny Barrel Proof bourbon from Heaven Hill.
ModernThirst tastes an extreme-aged, pre-fire, 27 year old bourbon from Heaven Hill.
ModernThirst tastes and rates Basil Hayden’s Two by Two Rye, a blend of two Kentucky rye whiskeys and two Kentucky bourbons.
ModernThirst reviews Barrell Bourbon Batch 13, a 5 year old 113 proof blend of Indiana and Tennessee whiskeys.
Nick reviews Jefferson’s Reserve Pritchard Hill Cabernet Cask Finished Bourbon.
Nick completes his trifecta of reviews for Grand Traverse distillery with the Grand Traverse Islay Rye whiskey.
ModernThirst tastes and rates Knob Creek Cask Strength Rye Whiskey from Jim Beam.
The ModernThirst team takes on a 3-way triple blind tasting of 3 different whiskeys