The Single Barrel Snob sits down for a virtual interview with Ed Belfour of Belfour Whiskey
Browsing: The Blog
Kentuxican Bourbon Hot Sauce This one fits in perfectly with ModernThirst’s primary theme: BOURBON! Kentuxican uses actual Kentucky Straight bourbon…
This hot sauce stands out in a crowd for its savory flavor and solid heat.
Hot sauce infused with Black Truffle? Sign us up.
Modernthirst.com launches a new section for those who crave the long, slow heat of Hot sauce- introducing PEPPERHEADS on ModernThirst.com!
The latest green-forward initiative comes on the heels of several Bulleit and Diageo commitments to a more sustainable future, and is part of the Bulleit Frontier Fund
Old Forester announces a limited edition 3-batch release of batch-strength bourbon to celebrate the 150th anniversary of the first bottled bourbon.
Later this month, Four Gate Whiskey is releasing its 9th bottling, a batch of Kentucky Straight Bourbon finished in Oloroso Sherry and Dark Rum Casks, and will be, for the first time, distributing products to the state of Georgia.
Follow our very own Timothy Van Riper as he continues his quest to become the World’s Top Whiskey Taster!
Timothy Van Riper tastes E. H. Taylor’s Amaranth, Grain of the Gods.