ModernThirst’s review of the Woodford Reserve Distillery Series Double Double Oaked, a very rich double-finished offering from Brown-Forman
Browsing: Bourbon
ModernThirst’s tasting notes and review of Woodford Reserve’s Distillery Series Sweet Mash Redux.
Let’s play a game. Pretend you’re in charge of the Distillery or NDP of your choice for one day. What three “game changing” decisions would you make?
It’s nothing new. Fights over trademarks and names in the bourbon industry have dotted the fabric of distilled spirits since the late 19th century, if not before.
[amazon_link asins=’B00H143UXW,B06Y1VGMH2′ template=’MT-product-carousel’ store=’modernthirstc-20′ marketplace=’US’ link_id=’89cd9de4-ff80-11e7-ad0b-b3d612b3a656′] Coming next week on ModernThirst! We review the two…
The Louisville Bourbon Society met on August 17th and attendees were treated to a tour of the soon-to-be-operational Michter’s Distillery in Louisville.
A fluid list of known Mash Bills, entry Proofs, Char levels, etc. from a large selection of well known bourbons and whiskeys. Updated August 2015.
ModernThirst reviews Four Roses Small Batch Bourbon.
ModernThirst does a blind tasting of three of the more sought-after 12 year wheated bourbons on the market. It’s Weller 12 Year vs. Very Special Old Fitzgerald 12 Year vs. Van Winkle Special Reserve 12 Year “Lot B.” Which one comes out on top? Read our full review!
Jefferson’s Trey Zoeller and celebrity Chef Edward Lee put their heads together to create a blend of whiskeys to pair with Ed’s spicy Asian and southern-influenced cuisine. How does it stack up? check out our full review.